This eye-catching African Blackwood spoon is great for scooping coffee, chutneys, salt, sugar or spices. It’s made for us from sustainable wood in Southern Tanzania by a group of artisans who are training local, talented people to develop the skills to reach a more global market.
Approx. 11 cm long. To take of your scoop, hand-wash in lukewarm water and pat dry, don’t leave it to soak. Use a food-safe wax or oil to bring the lustre back after time. The grain and colour of each scoop is as unique as the piece of wood from which it's made.