Image of Sriracha Caramel Sauce

Sriracha Caramel Sauce


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A fragrant, sticky syrup made by Chimac, Dublin's Korean-inspired street food joint.

A balance of sweet caramel with fresh garlic and spicy sriracha. Pour over pancakes, use as a marinade or just drink it straight from the bottle.

Suitable for vegans.

Ingredients:Sugar, Soy Sauce (Wheat, Soy), Water, Sriracha Hot Chilli Sauce [Chilli, Sugar, Water, Salt, Garlic, Flavour Enhancer: E621, Stabiliser: Xanthan Gum, Acidity Regulator: Acetic Acid, Citric Acid, Preservative: Potassium Sorbate, Contain Sugar], Lime Juice, Garlic, Spices.

Gift wrapped in tissue paper

Delivery to UK only

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