Umami Shiitake Mushrooms
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A jar of umami-flavoured shiitake mushrooms from Japan, to add some authentic flavour to your East Asian cooking.
Enjoy cooked as a side dish, on steamed rice or to enhance a teppanyaki.
These mushrooms are cut into chunky pieces and then boiled and soaked in a classic, mellow and sweet soy sauce to bring out their natural tastiness.
Ingredients: Dried Shiitake Mushroom, Soy Sauce (Soy, Wheat), Sugar, Mirin (Alcohol), Seasoning (Amino Acid), Soybean, Wheat.
Gift wrapped in tissue paper
Delivery to UK only